Wine Braised Chicken Stew
Ingredients
1
whole
organic roasting chicken
4
tbs
Extra virgin olive oil (Enough to coat the bottom of the Dutch oven)
add more as needed
1
tsp
Garlic powder
1
tsp
Dry thyme
2
tsp
Dry Tarragon
1
tsp
Fresh ground pepper
2
tsp
Kosher salt
1
whole
Large onion cut into a medium dice
4
whole
Medium carrots – peeled and cut into bite sized pieces
16
whole
Small red potatoes – cleaned and cubed into bite sized pieces
1 1/2
cups
Homemade chicken stock. More as required.
1 1/2
cups
Dry white wine
2
whole
Bay leaves
1
bag
Frozen peas
Recipe Notes
Active Time:
60 minutes
Total Time:
4 hours
Serves 4